NJ INDOOR Dining To Resume Friday 9/4

• Patrons required to wear masks unless they are eating, under the age of 2, or have a health issue.
• Staff members required to wear masks.
• Tables spaced at least 6 feet apart.
• Enhanced sanitation.
• Guests placing orders only at a table and staffers bringing food and beverages only to tables.
• Patrons barred from walking around while eating.
• Limiting seating to a maximum of 8 customers per table — unless from an immediate family or the same household
• Encouraging reservations for greater control of customer traffic.
• Requiring customers to provide a phone number if making a reservation to facilitate contact tracing.