Tuesday, May 1, 2012

Rare Wild Salmon Will Soon Be Ready To Eat!


For many fish lovers (and chefs among them), the arrival of salmon season is a highlight of the year. Particularly when that salmon comes from Alaska's famed Copper River.
These are among the most coveted wild salmon in the world, so you can imagine their availability is quite scarce. Fortunately, you'll be able to enjoy this seafood delicacy, prepared with the freshest ingredients of the season, for a limited time at Seasons 52 restaurants.
Watch for an announcement from Seasons 53 in the very near future.
And be prepared to make your reservation.

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