Thursday, January 10, 2013

Hilton Head Island - Great Meals, Restaurants

We've been enjoying some great eating on beautiful Hilton Head Island and we thought we'd share some of our more appealing plates with you. But, don't worry. We've also been getting plenty of exercise as we have to work off some of these extra calories.
Anyway, here are some of our favorites:
The sweet corn chowder at The Smokehouse. 
The black 'n blue salad at Reilley's -- a crisp wedge with beef and blue cheese. 
The duck confit with ramen noodles at Robert Irvine's EAT! 
The fried green tomatoes at Robert Irvine's EAT! 
The scrumptiously juicy grilled dog with mustard, relish and sauerkraut at Hot Dog Harbor.




Above, the grilled flounder with salad and sweet potato corn bread and the fried flounder with green beans and yellow rice at The Sea Shack -- one of the very best restaurant on the island for fresh seafood -- a real winner!

The baked cod with cracker crust and  green beans, carrots and rice at Reilley's
Organic baby greens, candied pecans, feta , romas, croutons and micro sprouts at Robert Irvine's EAT!  



Above, the blackboard specials and interior of The Seafood Shack.




Above, breakfast at the wonderful Plantation Cafe. The Belgian waffle with bacon and the egg white omelette with grits and buttermilk biscuit.



1 comment:

Anonymous said...

My husband and I go to Hilton Head every Spring, so I look forward to eating at these Restaurants when we go. Our favorite restaurant on the island is Michael Anthonys. Another great one is Bomboras Grille.

Wendy B