We've been enjoying wonderful dishes in nifty restaurants this summer so we thought we'd share some of the actual plates with you.
|The pan-seared Atlantic salmon with grits, tomato and spinach at Old Ebbitt in Washington, DC.|
|Paulie's traditional pizza at Paulie's Coal Oven Pizza in Hilton Head.|
Above three: The seafood salad with shrimp and crab meat, the interior of the restaurant and the Manhattan salad with jumbo shrimp all at the new Grande Luxe Cafe in Cherry Hill.
We are delighted to recommend all of these fine establishments. Bon appetite!